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		No cover image available The enigma of ferment [electronic resource] : from the philosopher's stone to the first biochemical Nobel prize / Ulf Lagerkvist. by Lagerkvist, Ulf \| ProQuest (Firm). Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Hackensack, NJ : World Scientific, c2005Online access: Click to View Availability: No items available. Add to cart (remove)
		No cover image available Food, fermentation, and micro-organisms [electronic resource] / Charles W. Bamforth. by Bamforth, Charles W, 1952- \| ProQuest (Firm). Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Oxford ; Ames, Iowa : Blackwell Science, c2005Online access: Click to View Availability: No items available. Add to cart (remove)
		Handbook of plant-based fermented food and beverage technology [electronic resource] / edited by Y. H. Hui ; administrative associate editor, E. Ozgul Evranuz ; associate editors, Francisco Noe Arroyo-Lopez. by Hui, Y. H. (Yiu H.) \| Evranuz, E. Ozgul \| Arroyo-Lopez, Francisco Noe \| ProQuest (Firm). Edition: 2nd ed.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, 2012Online access: Click to View Availability: No items available. Add to cart (remove)
		Microorganisms and fermentation of traditional foods / [edited by] Ramesh C. Ray and Didier Montet. by Ray, Ramesh C [editor.] \| Montet, Didier [editor.]. Series: Food Biology SeriesMaterial type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, Florida : CRC Press, 2015Copyright date: 2015Online access: Click to View Availability: No items available. Add to cart (remove)
		Solid state fermentation for foods and beverages / edited by Jian Chen, Yang Zhu. by Chen, Jian \| Zhu, Yang. Series: Fermented foods and beverages seriesMaterial type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, Florida : CRC Press, [2014]Copyright date: 2014Online access: Click to View Availability: No items available. Add to cart (remove)
		Fermentation and biochemical engineering handbook : principles, process design, and equipment / edited by Henry C. Vogel and Celeste L. Todaro. by Vogel, Henry C [editor.] \| Todaro, Celeste L [editor.]. Edition: Third edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Waltham, Massachusetts ; Oxford, England : William Andrew, 2014Copyright date: 2014Online access: Click to View Availability: No items available. Add to cart (remove)
		Advances in fermented foods and beverages : improving quality, technologies and health benefits / edited by Wilhelm Holzapfel ; contributors, V. Alessandria [and forty-four others]. by Holzapfel, Wilhelm [editor.] \| Alessandria, V [contributor.]. Series: Woodhead Publishing in food science, technology, and nutrition ; Number 265.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Cambridge, England ; Waltham, Massachusetts ; Kidlington, England : Woodhead Publishing, 2015Copyright date: 2015Online access: Click to View Availability: No items available. Add to cart (remove)
		Advances in biotechnology. Volume III, Fermentation products : proceedings of the Sixth International Fermentation Symposium held in London, Canada, July 20-25, 1980 / general editor, Murray Moo-Young ; edited by Claude Vezina and Kartar Singh. by International Fermentation Symposium (6th : 1980 : London, Ontario) \| Moo-Young, Murray [editor.] \| Vezina, Claude [editor.] \| Singh, Kartar [editor.]. Series: Advances in Biotechnology ; Volume IIIMaterial type: Text; Format: available online ; Literary form: Not fiction Publisher: Ontario, Canada : Pergamon Press, 1981Copyright date: 1981Online access: Click to View Availability: No items available. Add to cart (remove)
		Advances in biotechnology. Volume I, Scientific and engineering principles : proceedings of the Sixth International Fermentation Symposium held in London, Canada, July 20-25, 1980 / general editor, Murray Moo-Young ; edited by Campbell W. Robinson and Claude Vezina. by International Fermentation Symposium (6th : 1980 : London, Ontario) \| Moo-Young, Murray [editor.] \| Robinson, Campbell W [editor.] \| Vezina, Claude [editor.]. Series: Advances in Biotechnology ; Volume IMaterial type: Text; Format: available online ; Literary form: Not fiction Publisher: Ontario, Canada : Pergamon Press, 1981Copyright date: 1981Online access: Click to View Availability: No items available. Add to cart (remove)
		Handbook of fermented meat and poultry / editor-in-chief Fidel Todra ; consulting editor Y. H. Hui ; associate editors Iciar Astiasaran, Joseph G. Sebranek, Regine Talon. by Todra, Fidel [editor.] \| Hui, Y. H [editor.] \| Astiasaran, Iciar [editor.] \| Sebranek, Joseph G [editor.] \| Talon, Regine [editor.]. Edition: Second edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: West Sussex, England : John Wiley & Sons Ltd, 2015Copyright date: 2015Online access: Click to View Availability: No items available. Add to cart (remove)
		No cover image available Fermentation [electronic resource] : vital or chemical process? / by Joseph S. Fruton. by Fruton, Joseph S. (Joseph Stewart), 1912-2007 \| ProQuest (Firm). Series: History of science and medicine library ; v. 1.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Leiden ; Boston : Brill, 2006Online access: Click to View Availability: No items available. Add to cart (remove)
		No cover image available Fermentation [electronic resource] : vital or chemical process? / by Joseph S. Fruton. by Fruton, Joseph S. (Joseph Stewart), 1912-2007 \| ProQuest (Firm). Series: History of science and medicine library ; v. 1.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Leiden ; Boston : Brill, 2006Online access: Click to View Availability: No items available. Add to cart (remove)
		No cover image available Ruminant physiology [electronic resource] : digestion, metabolism, and effects of nutrition on reproduction and welfare : proceedings of the XIth International Symposium on Ruminant Physiology / edited by Y. Chilliard ... [et al.]. by International Symposium on Ruminant Physiology (11th : 2009 : Clermont-Ferrand, France) \| Chilliard, Y \| ProQuest (Firm). Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Wageningen, The Netherlands : Wageningen Academic Publishers, 2009Online access: Click to View Availability: No items available. Add to cart (remove)
		No cover image available Ruminant physiology [electronic resource] : digestion, metabolism, and effects of nutrition on reproduction and welfare : proceedings of the XIth International Symposium on Ruminant Physiology / edited by Y. Chilliard ... [et al.]. by International Symposium on Ruminant Physiology (11th : 2009 : Clermont-Ferrand, France) \| Chilliard, Y \| ProQuest (Firm). Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Wageningen, The Netherlands : Wageningen Academic Publishers, 2009Online access: Click to View Availability: No items available. Add to cart (remove)
		No cover image available Ruminant physiology [electronic resource] : digestion, metabolism and impact of nutrition on gene expression, immunology and stress / edited by K. Sejrsen, T. Hvelplund, M.O. Nielsen. by International Symposium on Ruminant Physiology (10th : 2004 : Copenhagen, Denmark) \| Sejrsen, K \| Hvelplund, Torben \| Nielsen, M. O. (Mette Olaf) \| ProQuest (Firm). Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Wageningen : Wageningen Academic Publishers, 2006Online access: Click to View Availability: No items available. Add to cart (remove)
		No cover image available Ruminant physiology [electronic resource] : digestion, metabolism and impact of nutrition on gene expression, immunology and stress / edited by K. Sejrsen, T. Hvelplund, M.O. Nielsen. by International Symposium on Ruminant Physiology (10th : 2004 : Copenhagen, Denmark) \| Sejrsen, K \| Hvelplund, Torben \| Nielsen, M. O. (Mette Olaf) \| ProQuest (Firm). Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Wageningen : Wageningen Academic Publishers, 2006Online access: Click to View Availability: No items available. Add to cart (remove)
		Biotechnologies blanches et biologie de synthese : rapport de l'Academie des technologies vote le 9 juillet 2014 / Academie des technologies. by Academie des technologies. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Les Ullis Cedex A, France : EDP Sciences, 2015Copyright date: 2015Online access: Click to View Availability: No items available. Add to cart (remove)
		Biotechnologies blanches et biologie de synthese : rapport de l'Academie des technologies vote le 9 juillet 2014 / Academie des technologies. by Academie des technologies. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Les Ullis Cedex A, France : EDP Sciences, 2015Copyright date: 2015Online access: Click to View Availability: No items available. Add to cart (remove)