Principles of hotel and catering law / Alan Pannett.
Material type:
TextPublication details: London : Cassell, 1992Edition: 3rd edDescription: ix, 388 pISBN: 0304324663 (pbk.); 0304326097; 9780304324668Subject(s): Hotels, taverns, etc -- Law and legislation -- England | Caterers and catering -- Law and legislation -- EnglandDDC classification: 344.1037 PAN
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds |
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BOOK
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RELIANCE PJ Library | 344.1037 PAN (Browse shelf (Opens below)) | Available | 015711 |
Total holds: 0
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| 343.7307864794 COU Hotel, Restaurant And Travel Law - A Preventive Approach | 343.7307864794 COU Hotel, Restaurant And Travel Law - A Preventive Approach | 344.103 DOW Travel agency law / | 344.1037 PAN Principles of hotel and catering law | 344.103933 DOW Travel Agency Law | 344.2062 SMI The law of contract / | 344.4 WOO Law |
Includes index.
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