Principles of hotel and catering law / Alan Pannett.

By: Pannett, AlanMaterial type: TextTextPublication details: London : Cassell, 1992Edition: 3rd edDescription: ix, 388 pISBN: 0304324663 (pbk.); 0304326097; 9780304324668Subject(s): Hotels, taverns, etc -- Law and legislation -- England | Caterers and catering -- Law and legislation -- EnglandDDC classification: 344.1037 PAN
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Item type Current library Call number Status Date due Barcode Item holds
BOOK BOOK RELIANCE
PJ Library 		344.1037 PAN (Browse shelf (Opens below)) Available 015711
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Includes index.

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