Wheat gluten (Record no. 95977)

MARC details
000 -LEADER
fixed length control field 01423nam a2200385 a 4500
001 - CONTROL NUMBER
control field EBC1186226
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240120135314.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121204s2000 enka sb 101 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 0854048650
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9780854048656
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781847552372 (electronic bk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (MiAaPQ)EBC1186226
035 ## - SYSTEM CONTROL NUMBER
System control number (Au-PeEL)EBL1186226
035 ## - SYSTEM CONTROL NUMBER
System control number (CaPaEBR)ebr10626378
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)843642403
040 ## - CATALOGING SOURCE
Original cataloging agency MiAaPQ
Transcribing agency MiAaPQ
Modifying agency MiAaPQ
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QK898.G49
Item number I58 2000
111 2# - MAIN ENTRY--MEETING NAME
Meeting name or jurisdiction name as entry element International Workshop Gluten
Number of part/section/meeting (7th :
Date of meeting or treaty signing 2000 :
Location of meeting Bristol, England)
245 10 - TITLE STATEMENT
Title Wheat gluten
Medium [electronic resource] /
Statement of responsibility, etc. edited by Peter R. Shewry, Arthur S. Tatham.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cambridge [England] :
Name of publisher, distributor, etc. RSC,
Date of publication, distribution, etc. 2000.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 548 p. :
Other physical details ill.
490 0# - SERIES STATEMENT
Series statement Special publication ;
Volume/sequential designation n. 261
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Gluten
Form subdivision Congresses.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Plant proteins
Form subdivision Congresses.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Shewry, P. R.
Fuller form of name (Peter R.)
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Tatham, Arthur S.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ProQuest (Firm)
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1186226">https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1186226</a>
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