Sweeteners and sugar alternatives in food technology (Record no. 35599)
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000 -LEADER | |
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fixed length control field | 01414nam a22003854a 4500 |
001 - CONTROL NUMBER | |
control field | EBC351479 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240120130630.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m o d | |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr cn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 051208s2006 enka sb 001 0 eng |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
Canceled/invalid LC control number | 2005035903 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 1405134348 (hbk. : alk. paper) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Canceled/invalid ISBN | 9781405134347 (hbk. : alk. paper) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (MiAaPQ)EBC351479 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (Au-PeEL)EBL351479 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (CaPaEBR)ebr10240432 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (CaONFJC)MIL131218 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)437218724 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | MiAaPQ |
Transcribing agency | MiAaPQ |
Modifying agency | MiAaPQ |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TP421 |
Item number | .S938 2006 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664/.5 |
Edition number | 22 |
245 00 - TITLE STATEMENT | |
Title | Sweeteners and sugar alternatives in food technology |
Medium | [electronic resource] / |
Statement of responsibility, etc. | edited by Helen Mitchell. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Oxford ; |
-- | Ames, Iowa : |
Name of publisher, distributor, etc. | Blackwell Pub., |
Date of publication, distribution, etc. | 2006. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xviii, 413 p. : |
Other physical details | ill. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references and index. |
533 ## - REPRODUCTION NOTE | |
Type of reproduction | Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Sweeteners. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Sugar substitutes. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Sugars in human nutrition. |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Mitchell, Helen |
Fuller form of name | (Helen Lucy), |
Dates associated with a name | 1960- |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | ProQuest (Firm) |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=351479">https://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=351479</a> |
Public note | Click to View |
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