Search

Your search returned 8 results.

Not what you expected? Check for suggestions

Results
		The baking cookbook Edited by Gina Steer by Edited by Gina Steer. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Fulham; London: Flame Tree Publishing, c2011Availability: Items available for loan: RELIANCE (1) Call number: 641.8/15 STE. Add to cart (remove)
		No cover image available Quick breads [electronic resource] / Beatrice Ojakangas ; illustrations by Sally Sturman. by Ojakangas, Beatrice A \| ProQuest (Firm). Edition: 1st University of Minnesota Press ed.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Minneapolis : University of Minnesota Press, 2003Online access: Click to View Availability: No items available. Add to cart (remove)
		No cover image available The great Scandinavian baking book [electronic resource] / by Beatrice Ojakangas ; illustrated by Rudy Luoma. by Ojakangas, Beatrice A \| ProQuest (Firm). Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Minneapolis : University of Minnesota Press, 1999Online access: Click to View Availability: No items available. Add to cart (remove)
		Breadmaking [electronic resource] : improving quality / edited by Stanley P. Cauvain. by Cauvain, Stanley P \| ProQuest (Firm). Series: Woodhead Publishing in food science, technology, and nutrition ; no. 229.Edition: 2nd ed.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Philadelphia, Pa : Woodhead Pub., 2012Online access: Click to View Availability: No items available. Add to cart (remove)
		Technology of cake making / E. B. Bennion, G. S. T. Bamford ; edited by A. J. Bent. by Bennion, E. B [author.] \| Bamford, G. S. T [author.] \| Bent, A. J [editor.]. Edition: Sixth edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Dordrecht, [The Netherlands] : Springer Science+Business Media, B.V., 1997Copyright date: 1997Online access: Click to View Availability: No items available. Add to cart (remove)
		Technology of cake making / E. B. Bennion, G. S. T. Bamford ; edited by A. J. Bent. by Bennion, E. B [author.] \| Bamford, G. S. T [author.] \| Bent, A. J [editor.]. Edition: Sixth edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Dordrecht, [The Netherlands] : Springer Science+Business Media, B.V., 1997Copyright date: 1997Online access: Click to View Availability: No items available. Add to cart (remove)
		Handbook of breadmaking technology / Charles A. Stear. by Stear, Charles A [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London ; New York : Elsevier Applied Science, [1990]Copyright date: 1990Online access: Click to View Availability: No items available. Add to cart (remove)
		Handbook of breadmaking technology / Charles A. Stear. by Stear, Charles A [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London ; New York : Elsevier Applied Science, [1990]Copyright date: 1990Online access: Click to View Availability: No items available. Add to cart (remove)