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		No cover image available Why calories count [electronic resource] : from science to politics / Marion Nestle and Malden Nesheim. by Nestle, Marion \| Nesheim, Malden C \| ProQuest (Firm). Series: California studies in food and culture ; 33.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Berkeley : University of California Press, c2012Online access: Click to View Availability: No items available. Add to cart (remove)
		No cover image available Seafood choices [electronic resource] : balancing benefits and risks / Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks, Food and Nutrition Board ; Malden C. Nesheim and Ann L. Yaktine, editors. by Nesheim, Malden C \| Yaktine, Ann L \| Institute of Medicine (U.S.). Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risk \| ProQuest (Firm). Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academies Press, c2007Online access: Click to View Availability: No items available. Add to cart (remove)
		No cover image available Seafood choices [electronic resource] : balancing benefits and risks / Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks, Food and Nutrition Board ; Malden C. Nesheim and Ann L. Yaktine, editors. by Nesheim, Malden C \| Yaktine, Ann L \| Institute of Medicine (U.S.). Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risk \| ProQuest (Firm). Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academies Press, c2007Online access: Click to View Availability: No items available. Add to cart (remove)
		A framework for assessing the effects of the food system / Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council. by Nesheim, Malden C [editor.] \| Oria, Maria [editor.] \| Yih, Peggy Tsai [editor.] \| National Research Council (U.S.). Board on Agriculture and Natural Resources [issuing body.] \| Institute of Medicine (U.S.). Food and Nutrition Board [issuing body.] \| Institute of Medicine (U.S.). Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System [issuing body.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, District of Columbia : The National Academies Press, [2015]Copyright date: 2015Online access: Click to View Availability: No items available. Add to cart (remove)
		A framework for assessing the effects of the food system / Malden C. Nesheim, Maria Oria, and Peggy Tsai Yih, editors ; Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System, Food and Nutrition Board, Board on Agriculture and Natural Resources ; Institute of Medicine and National Research Council. by Nesheim, Malden C [editor.] \| Oria, Maria [editor.] \| Yih, Peggy Tsai [editor.] \| National Research Council (U.S.). Board on Agriculture and Natural Resources [issuing body.] \| Institute of Medicine (U.S.). Food and Nutrition Board [issuing body.] \| Institute of Medicine (U.S.). Committee on a Framework for Assessing the Health, Environmental, and Social Effects of the Food System [issuing body.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, District of Columbia : The National Academies Press, [2015]Copyright date: 2015Online access: Click to View Availability: No items available. Add to cart (remove)