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		Food culture : anthropology, linguistics and food studies / edited by Janet Chrzan and John A. Brett. by Chrzan, Janet [editor.] \| Brett, John A [editor.]. Series: Research methods for anthropological studies of food and nutrition ; volume IIMaterial type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Berghahn Books, 2017Online access: Click to View Availability: No items available. Add to cart (remove)
		Food culture : anthropology, linguistics and food studies / edited by Janet Chrzan and John A. Brett. by Chrzan, Janet [editor.] \| Brett, John A [editor.]. Series: Research methods for anthropological studies of food and nutrition ; volume IIMaterial type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Berghahn Books, 2017Online access: Click to View Availability: No items available. Add to cart (remove)
		Food research : nutritional anthropology and archaeological methods / edited by Janet Chrzan and John Brett. by Chrzan, Janet [editor.] \| Brett, John A [editor.]. Series: Research methods for anthropological studies of food and nutrition ; volume IMaterial type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Berghahn, 2017Online access: Click to View Availability: No items available. Add to cart (remove)
		Food research : nutritional anthropology and archaeological methods / edited by Janet Chrzan and John Brett. by Chrzan, Janet [editor.] \| Brett, John A [editor.]. Series: Research methods for anthropological studies of food and nutrition ; volume IMaterial type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Berghahn, 2017Online access: Click to View Availability: No items available. Add to cart (remove)