Food safety, risk intelligence and benchmarking / Sylvain Charlebois.
Material type: TextPublisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017Description: 1 online resource (233 pages)Content type: text Media type: computer Carrier type: online resourceISBN: 9781119071099Subject(s): Food -- Safety measures | Food -- Quality | Food industry and trade -- Securtiy measures -- International cooperation | Food industry and trade -- Risk management | Food adulteration and inspection | Benchmarking (Management)Genre/Form: Electronic books.Additional physical formats: Print version:: Food safety, risk intelligence and benchmarking.DDC classification: 363.19/26 LOC classification: TP373.5 | .C43 2017Online resources: Click to ViewNo physical items for this record
Includes bibliographical references and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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