Rapid methods for food and feed quality determination [electronic resource] / edited by A. van Amerongen, D. Barug, M. Lauwaars.

Contributor(s): Amerongen, A. van (Aart van) | Barug, D | Lauwaars, M. (Margreet) | ProQuest (Firm)Material type: TextTextPublication details: Wageningen : Wageningen Academic, 2007Description: 259 p. : illSubject(s): Feed industry -- Quality control | Food adulteration and inspectionGenre/Form: Electronic books.DDC classification: 664.07 LOC classification: TX531 | .R37 2007Online resources: Click to View
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Includes bibliographical references and index.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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