The food economy [electronic resource] : global issues and challenges / edited by Frank Bunte, Hans Dagevos.

Contributor(s): Bunte, Frank | Dagevos, J. C, 1964- | ProQuest (Firm)Material type: TextTextPublication details: Wageningen : Wageningen Academic Publishers, 2009Description: 191 p. : ill., mapSubject(s): Food industry and trade | Food supply | Food pricesGenre/Form: Electronic books.DDC classification: 338.19 LOC classification: HD9000.5 | .F59475 2009Online resources: Click to View
Contents:
pt. 1. Introduction -- pt. 2. Market structures, mechanisms and materials -- pt. 3. 'Software' becoming 'hardware' -- pt. 4. Perspectives on food policy -- pt. 5. Conclusion.
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Includes bibliographical references (p. 181-190).

pt. 1. Introduction -- pt. 2. Market structures, mechanisms and materials -- pt. 3. 'Software' becoming 'hardware' -- pt. 4. Perspectives on food policy -- pt. 5. Conclusion.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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