Food components to enhance performance [electronic resource] : an evaluation of potential performance-enhancing food components for operational rations / Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, editor.

Contributor(s): Marriott, Bernadette M | ProQuest (Firm)Material type: TextTextPublication details: Washington, D.C. : National Academy Press, 1994Description: xv, 543 p. : illSubject(s): Soldiers -- United States -- Nutrition | Operational rations (Military supplies) | Stress (Physiology) -- Nutritional aspectsGenre/Form: Electronic books.DDC classification: 355.3/45 LOC classification: UC713 | .F66 1994Online resources: Click to View
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Includes bibliographical references (p. 501-514) and index.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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