Food components to enhance performance an evaluation of potential performance-enhancing food components for operational rations /

Food components to enhance performance an evaluation of potential performance-enhancing food components for operational rations / [electronic resource] : Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, editor. - Washington, D.C. : National Academy Press, 1994. - xv, 543 p. : ill.

Includes bibliographical references (p. 501-514) and index.


Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.






Soldiers--Nutrition.--United States
Operational rations (Military supplies)
Stress (Physiology)--Nutritional aspects.


Electronic books.

UC713 / .F66 1994

355.3/45