A handbook of food processing in classical Rome [electronic resource] : for her bounty no winter / by David L. Thurmond.
Material type: TextSeries: Technology and change in history ; v. 9.Publication details: Leiden ; Boston : Brill, 2006Description: x, 294 p. : illSubject(s): Food -- Preservation -- Rome | Food supply -- RomeGenre/Form: Electronic books.DDC classification: 664.00937 LOC classification: TX601 | .T47 2006Online resources: Click to ViewNo physical items for this record
Includes bibliographical references (p. [277]-286) and index.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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