Everyone eats : understanding food and culture / E.N. Anderson.
Material type: TextPublisher: New York : NYU Press, [2014]Copyright date: 2014Edition: Second editionDescription: 1 online resource (364 pages)Content type: text Media type: computer Carrier type: online resourceISBN: 9780814785768 (e-book)Subject(s): Food habits | Food preferencesGenre/Form: Electronic books.Additional physical formats: Print version:: Everyone eats : understanding food and culture.DDC classification: 394.1/2 LOC classification: GT2850 | .A6644 2014Online resources: Click to ViewNo physical items for this record
Includes bibliographical references and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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