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Probiotic dairy products /

Probiotic dairy products / edited by Adnan Y. Tamime, Linda V. Thomas. - Second edition. - 1 online resource (411 pages) : illustrations. - Society of Dairy Technology Series . - Society of Dairy Technology series. .

Includes bibliographical references at the end of each chapters and index.

ISBN: 9781119214113

Subjects--Topical Terms:
Dairy microbiology.
Dairy products in human nutrition.
Probiotics.

Index Terms--Genre/Form:
Electronic books.

LC Class. No.: QR121 / .P763 2018

Dewey Class. No.: 641.3/7

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