Interpreting food at museums and historic sites /
Moon, Michelle, 1969-
Interpreting food at museums and historic sites / Michelle Moon. - 1 online resource (221 pages) : illustrations. - Interpreting history . - Interpreting history. .
Includes bibliographical references and index.
Introduction : Why It's Time to Rethink Food in History Interpretation -- Starting from Scratch : The Origins of Food Interpretation -- Who's at the Table? : Interpreting Food and Identity -- It's Good for You! Interpreting Food and Health -- Food : New and Improved! Interpreting Food Technology and Fashion -- Edible Activism : Interpreting the Politics of the Plate -- Final Thoughts : Toward Resilience.
9781442257221 (e-book)
Food habits--Exhibitions--Methodology.
Gastronomy--Exhibitions--Methodology.
Electronic books.
GT2850 / .M66 2016
394.1/2
Interpreting food at museums and historic sites / Michelle Moon. - 1 online resource (221 pages) : illustrations. - Interpreting history . - Interpreting history. .
Includes bibliographical references and index.
Introduction : Why It's Time to Rethink Food in History Interpretation -- Starting from Scratch : The Origins of Food Interpretation -- Who's at the Table? : Interpreting Food and Identity -- It's Good for You! Interpreting Food and Health -- Food : New and Improved! Interpreting Food Technology and Fashion -- Edible Activism : Interpreting the Politics of the Plate -- Final Thoughts : Toward Resilience.
9781442257221 (e-book)
Food habits--Exhibitions--Methodology.
Gastronomy--Exhibitions--Methodology.
Electronic books.
GT2850 / .M66 2016
394.1/2