British food journal : an international multi-disciplinary journal for the dissemination of food-related research. Volume 116, number 11 (2014), New perspectives on traditional and regional foods /
British food journal : an international multi-disciplinary journal for the dissemination of food-related research. Volume 116, number 11 (2014), New perspectives on traditional and regional foods /
New perspectives on traditional and regional foods
guest editor, Professor Sanda Renko.
- 1 online resource (171 pages) : illustrations, map
Cover title.
Includes bibliographical references.
9781784417468 (e-book)
Food adulteration and inspection--Great Britain.
Food industry and trade--Great Britain.
Cooking, British.
Gastronomy--Great Britain.
Electronic books.
TX531 / .B75 2014
Cover title.
Includes bibliographical references.
9781784417468 (e-book)
Food adulteration and inspection--Great Britain.
Food industry and trade--Great Britain.
Cooking, British.
Gastronomy--Great Britain.
Electronic books.
TX531 / .B75 2014