Cereal grains : laboratory reference and procedures manual /

Serna Saldivar, Sergio R. Othon,

Cereal grains : laboratory reference and procedures manual / Sergio O. Serna-Saldivar. - 1 online resource (388 pages) : illustrations, photographs. - Food Preservation Technology Series . - Food preservation technology series. .

Includes bibliographical references at the end of each chapters.

9781466555631


Grain--Laboratory manuals.
Cereal products--Laboratory manuals.


Electronic books.

SB189 / .S476 2012

664.7078