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008 150723t20092007nyua ob 001 0 eng d
020 _z9781845456849
020 _z9781845453534
020 _a9780857455338 (e-book)
035 _a(MiAaPQ)EBC1331232
035 _a(Au-PeEL)EBL1331232
035 _a(CaPaEBR)ebr11078016
035 _a(CaONFJC)MIL809459
035 _a(OCoLC)913562614
040 _aMiAaPQ
_beng
_erda
_epn
_cMiAaPQ
_dMiAaPQ
050 4 _aGT2850
_b.C65 2009
082 0 _a394.1/2
_222
245 0 0 _aConsuming the inedible :
_bneglected dimensions of food choice /
_cedited by Jeremy MacClancy, Jeya Henry, and Helen Macbeth.
250 _aFirst paperback edition.
264 1 _aNew York, [New York] ;
_aOxford, [England] :
_bBerghahn Books,
_c2009.
264 4 _c2007
300 _a1 online resource (256 pages) :
_billustrations.
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
490 1 _aAnthropology of Food and Nutrition ;
_vVolume 6
504 _aIncludes bibliographical references at the end of each chapters and index.
588 _aDescription based on print version record.
590 _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 0 _aFood habits.
650 0 _aFood preferences.
650 0 _aDiet.
650 0 _aNutrition.
655 4 _aElectronic books.
700 1 _aMacClancy, Jeremy,
_eeditor.
700 1 _aHenry, C. J. K.,
_eeditor.
700 1 _aMacbeth, Helen M.,
_eeditor.
776 0 8 _iPrint version:
_tConsuming the inedible : neglected dimensions of food choice.
_bFirst paperback edition.
_dNew York, [New York] ; Oxford, [England] : Berghahn Books, 2009, c2007
_hxiv, 242 pages
_kAnthropology of food and nutrition ; Volume 6.
_z9781845456849
_w2007043682
797 2 _aProQuest (Firm)
830 0 _aAnthropology of food and nutrition ;
_vVolume 6.
856 4 0 _uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1331232
_zClick to View
999 _c99332
_d99332