000 | 01640nam a2200433Ia 4500 | ||
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001 | EBC1204689 | ||
003 | MiAaPQ | ||
005 | 20240120140117.0 | ||
006 | m o d | | ||
007 | cr cn||||||||| | ||
008 | 130411s2013 mnu sb s001 0 eng d | ||
010 | _z 2013010196 | ||
020 | _z0816679843 (pb : acid-free paper) | ||
020 | _z0816679835 (hc : acid-free paper) | ||
020 | _z9780816679843 (pb : acid-free paper) | ||
020 | _z9780816679836 (hc : acid-free paper) | ||
020 | _z9781452939308 | ||
035 | _a(MiAaPQ)EBC1204689 | ||
035 | _a(Au-PeEL)EBL1204689 | ||
035 | _a(CaPaEBR)ebr10716973 | ||
035 | _a(CaONFJC)MIL523353 | ||
035 | _a(OCoLC)852756776 | ||
040 |
_aMiAaPQ _cMiAaPQ _dMiAaPQ |
||
050 | 4 |
_aPN849.C3 _bL65 2013 |
|
082 | 0 | 4 |
_a809.89729 _223 |
100 | 1 |
_aLoichot, Valerie, _d1968- |
|
245 | 1 | 4 |
_aThe tropics bite back _h[electronic resource] : _bculinary coups in Caribbean literature / _cValerie Loichot. |
260 |
_aMinneapolis : _bUniversity of Minnesota Press, _cc2013. |
||
300 | _axxxvii, 243 p. | ||
504 | _aIncludes bibliographical references (p. 221-235) and index. | ||
533 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | _aFood in literature. | |
650 | 0 | _aCooking in literature. | |
650 | 0 |
_aCaribbean literature _xHistory and criticism. |
|
651 | 0 |
_aAntilles, Lesser _vLiteratures. |
|
655 | 4 | _aElectronic books. | |
710 | 2 | _aProQuest (Firm) | |
856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1204689 _zClick to View |
999 |
_c96914 _d96914 |