000 | 01261nam a2200349 a 4500 | ||
---|---|---|---|
001 | EBC714120 | ||
003 | MiAaPQ | ||
005 | 20240120132602.0 | ||
006 | m o d | | ||
007 | cr cn||||||||| | ||
008 | 110706s2011 enk sb 001 0 eng d | ||
020 | _z9780567015204 | ||
020 | _a9780567288448 (electronic bk.) | ||
035 | _a(MiAaPQ)EBC714120 | ||
035 | _a(Au-PeEL)EBL714120 | ||
035 | _a(CaPaEBR)ebr10477189 | ||
035 | _a(CaONFJC)MIL312952 | ||
035 | _a(OCoLC)730151818 | ||
040 |
_aMiAaPQ _cMiAaPQ _dMiAaPQ |
||
050 | 4 |
_aBV825.3 _b.Z59 2011 |
|
100 | 1 | _aZizioulas, John D. | |
245 | 1 | 4 |
_aThe Eucharistic communion and the world _h[electronic resource] / _cJohn D. Zizioulas ; edited by Luke Ben Tallon. |
260 |
_aLondon : _bT & T Clark, _c2011. |
||
300 | _axv, 186 p. | ||
504 | _aIncludes bibliographical references and indexes. | ||
533 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | _aLord's Supper. | |
655 | 4 | _aElectronic books. | |
700 | 1 | _aTallon, Luke Ben. | |
710 | 2 | _aProQuest (Firm) | |
856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=714120 _zClick to View |
999 |
_c65901 _d65901 |