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001 EBC681281
003 MiAaPQ
005 20240120132351.0
006 m o d |
007 cr cn|||||||||
008 101019s2011 flu sb 001 0 eng d
010 _z 2010044816
020 _z9781439806654
035 _a(MiAaPQ)EBC681281
035 _a(Au-PeEL)EBL681281
035 _a(CaPaEBR)ebr10464633
035 _a(CaONFJC)MIL692674
035 _a(OCoLC)713023318
040 _aMiAaPQ
_cMiAaPQ
_dMiAaPQ
050 4 _aQK865
_b.F78 2011
082 0 4 _a664/.8
_222
245 0 0 _aFruit and cereal bioactives
_h[electronic resource] :
_bsources, chemistry, and applications /
_cedited by Ozlem Tokusoglu, Clifford Hall III.
260 _aBoca Raton :
_bCRC Press,
_c2011.
300 _axvi, 441 p.
504 _aIncludes bibliographical references and index.
533 _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 0 _aFruit
_xComposition.
650 0 _aGrain
_xComposition.
650 0 _aPhytochemicals
_xPhysiological effect.
655 4 _aElectronic books.
700 1 _aTokusoglu, Ozlem.
700 1 _aHall, Clifford,
_cIII.
710 2 _aProQuest (Firm)
856 4 0 _uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=681281
_zClick to View
999 _c62763
_d62763