000 01462nam a2200385Ia 4500
001 EBC554599
003 MiAaPQ
005 20240120131742.0
006 m o d |
007 cr cn|||||||||
008 091109s2010 enkabf sb 001 0 eng
010 _z 2009044409
020 _z9781845936334 (alk. paper)
035 _a(MiAaPQ)EBC554599
035 _a(Au-PeEL)EBL554599
035 _a(CaPaEBR)ebr10402790
035 _a(CaONFJC)MIL265785
035 _a(OCoLC)651600947
040 _aMiAaPQ
_cMiAaPQ
_dMiAaPQ
050 4 _aS600.5
_b.C55 2010
082 0 4 _a338.1/4
_222
245 0 0 _aClimate change and crop production
_h[electronic resource] /
_cedited by Matthew P. Reynolds.
260 _aWallingford, Oxfordshire, UK ;
_aCambridge, MA :
_bCABI,
_c2010.
300 _axiii, 292 p., [2] p. of plates :
_bill. (some col.), maps.
490 1 _aCABI series in climate change ;
_vv. 1
504 _aIncludes bibliographical references and index.
533 _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 0 _aCrops and climate.
650 0 _aSustainable agriculture.
655 4 _aElectronic books.
700 1 _aReynolds, Matthew. P.
710 2 _aProQuest (Firm)
830 0 _aCABI series in climate change ;
_vv. 1.
856 4 0 _uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=554599
_zClick to View
999 _c53663
_d53663