| 000 | 01755cam a22003378i 4500 | ||
|---|---|---|---|
| 999 |
_c3764 _d3764 |
||
| 001 | 20852226 | ||
| 005 | 20220819022939.0 | ||
| 008 | 190207s2020 nju b 001 0 eng c | ||
| 010 | _a 2019005008 | ||
| 020 | _a9781292157597 | ||
| 040 |
_aLBSOR/DLC _beng _erda _cLBSOR |
||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aTX911.3.M27 _bW35 2020 |
| 082 | 0 | 0 |
_a647.94068 _223 |
| 100 | 1 | _aWalker, John R., | |
| 245 | 1 | 0 |
_aIntroduction to hospitality / _cJohn R. Walker. |
| 250 | _a7th edition. | ||
| 263 | _a1902 | ||
| 264 | 1 |
_aHoboken : _bPearson, _c2017 |
|
| 300 | _apages cm | ||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
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| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _aIntroducing hospitality -- The hotel business -- Rooms division -- Food and beverage -- Beverages -- The restaurant business -- Restaurant management -- Managed services -- Tourism -- Recreation, attractions, and clubs -- Gaming entertainment -- Meetings, conventions, and expositions -- Special events -- Leadership and management. | |
| 520 |
_a"This new eighth edition of Introduction to Hospitality focuses on hospitality operations and has been written in response to professors and students who wanted a broader view of the world's largest industry. Introduction to Hospitality complements Introduction to Hospitality Management and Exploring the Hospitality Industry, also written by John R. Walker. Adopters may select the title best suited to their needs. This text offers a comprehensive overview of the industry"-- _cProvided by publisher. |
||
| 650 | 0 |
_aHospitality industry _xManagement _vTextbooks. |
|
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
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| 942 | _2ddc | ||