| 000 | 01414nam a22003854a 4500 | ||
|---|---|---|---|
| 001 | EBC351479 | ||
| 003 | MiAaPQ | ||
| 005 | 20240120130630.0 | ||
| 006 | m o d | | ||
| 007 | cr cn||||||||| | ||
| 008 | 051208s2006 enka sb 001 0 eng | ||
| 010 | _z 2005035903 | ||
| 020 | _z1405134348 (hbk. : alk. paper) | ||
| 020 | _z9781405134347 (hbk. : alk. paper) | ||
| 035 | _a(MiAaPQ)EBC351479 | ||
| 035 | _a(Au-PeEL)EBL351479 | ||
| 035 | _a(CaPaEBR)ebr10240432 | ||
| 035 | _a(CaONFJC)MIL131218 | ||
| 035 | _a(OCoLC)437218724 | ||
| 040 |
_aMiAaPQ _cMiAaPQ _dMiAaPQ |
||
| 050 | 4 |
_aTP421 _b.S938 2006 |
|
| 082 | 0 | 4 |
_a664/.5 _222 |
| 245 | 0 | 0 |
_aSweeteners and sugar alternatives in food technology _h[electronic resource] / _cedited by Helen Mitchell. |
| 260 |
_aOxford ; _aAmes, Iowa : _bBlackwell Pub., _c2006. |
||
| 300 |
_axviii, 413 p. : _bill. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 533 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | _aSweeteners. | |
| 650 | 0 | _aSugar substitutes. | |
| 650 | 0 | _aSugars in human nutrition. | |
| 655 | 4 | _aElectronic books. | |
| 700 | 1 |
_aMitchell, Helen _q(Helen Lucy), _d1960- |
|
| 710 | 2 | _aProQuest (Firm) | |
| 856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=351479 _zClick to View |
| 999 |
_c35599 _d35599 |
||