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001 EBC5092529
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006 m o d |
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008 171109t20132013enka ob 001 0 eng d
020 _z9781909453838
020 _a9781909453814
_q(electronic bk.)
035 _a(MiAaPQ)EBC5092529
035 _a(Au-PeEL)EBL5092529
035 _a(CaPaEBR)ebr11451416
035 _a(OCoLC)1006391461
040 _aMiAaPQ
_beng
_erda
_epn
_cMiAaPQ
_dMiAaPQ
050 4 _aQP171
_b.H688 2013
082 0 _a612.39
_223
245 0 0 _aHot topics in metabolomics :
_bfood and nutrition /
_cforeword written by Bernd Markus Lange.
264 1 _aLondon, England :
_bFuture Science Ltd,
_c2013.
264 4 _c2013
300 _a1 online resource (106 pages) :
_billustrations (some color)
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
504 _aIncludes bibliographical references and index.
588 _aDescription based on online resource; title from PDF title page (ebrary, viewed November 8, 2017).
590 _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 0 _aMetabolites.
650 0 _aNutrition.
650 0 _aFood
_xComposition.
655 4 _aElectronic books.
700 1 _aLange, Bernd Markus,
_ewriter of foreword.
776 0 8 _iPrint version:
_tHot topics in metabolomics : food and nutrition.
_dLondon, England : Future Science Ltd, c2013
_h105 pages
_z9781909453838
797 2 _aProQuest (Firm)
856 4 0 _uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=5092529
_zClick to View
999 _c298285
_d298285