| 000 | 01946nam a2200409 i 4500 | ||
|---|---|---|---|
| 001 | EBC5018876 | ||
| 003 | MiAaPQ | ||
| 005 | 20240123173225.0 | ||
| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 170927t20062006gw a ob 000 0 eng d | ||
| 020 | _z9783867270878 | ||
| 020 | _a9783736920873 (e-book) | ||
| 035 | _a(MiAaPQ)EBC5018876 | ||
| 035 | _a(Au-PeEL)EBL5018876 | ||
| 035 | _a(CaPaEBR)ebr11431577 | ||
| 035 | _a(OCoLC)1003262506 | ||
| 040 |
_aMiAaPQ _beng _erda _epn _cMiAaPQ _dMiAaPQ |
||
| 050 | 4 |
_aQH75 _b.A544 2006 |
|
| 082 | 0 |
_a333.95 _223 |
|
| 100 | 1 |
_aAngessa, Tefera Tolera, _eauthor. |
|
| 245 | 1 | 0 |
_aTowards improved vegetable use and conservation of cowpea and lablab : _bagronomic and participatory evaluation in northeastern Tanzania and genetic diversity study / _cby Tefera Tolera Angessa. |
| 264 | 1 |
_aGottingen, Germany : _bCuvillier Verlag, _c2006. |
|
| 264 | 4 | _c2006 | |
| 300 |
_a1 online resource (218 pages) : _billustrations |
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| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
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| 504 | _aIncludes bibliographical references. | ||
| 588 | _aDescription based on online resource; title from PDF title page (ebrary, viewed September 27, 2017). | ||
| 590 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 |
_aBiodiversity conservation _xGovernment policy. |
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| 655 | 4 | _aElectronic books. | |
| 776 | 0 | 8 |
_iPrint version: _aAngessa, Tefera Tolera. _tTowards improved vegetable use and conservation of cowpea and lablab : agronomic and participatory evaluation in northeastern Tanzania and genetic diversity study. _dGottingen, Germany : Cuvillier Verlag, c2006 _hxiv, 214 pages _z9783867270878 |
| 797 | 2 | _aProQuest (Firm) | |
| 856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=5018876 _zClick to View |
| 999 |
_c294626 _d294625 |
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