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008 170315t20172017enkad ob 001 0 eng d
020 _z9781119072768
020 _a9781119072744
_q(electronic bk.)
035 _a(MiAaPQ)EBC4816180
035 _a(Au-PeEL)EBL4816180
035 _a(CaPaEBR)ebr11355509
035 _a(OCoLC)975224619
040 _aMiAaPQ
_beng
_erda
_epn
_cMiAaPQ
_dMiAaPQ
050 4 _aS494.5.S86
_b.S878 2017
082 0 _a338.1
_223
245 0 0 _aSustainability challenges in the agrofood sector /
_cedited by Rajeev Bhat.
264 1 _aChichester, West Sussex, England :
_bWiley,
_c2017.
264 4 _c2017
300 _a1 online resource (715 pages) :
_billustrations (some color), charts
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
504 _aIncludes bibliographical references at the end of each chapters and index.
588 _aDescription based on print version record.
590 _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 0 _aSustainable agriculture.
650 0 _aFood industry and trade
_xEnvironmental aspects.
655 4 _aElectronic books.
700 1 _aBhat, Rajeev,
_eeditor.
776 0 8 _iPrint version:
_tSustainability challenges in the agrofood sector.
_dChichester, West Sussex, England : Wiley, c2017
_hxix, 692 pages
_z9781119072768
_w2016046880
797 2 _aProQuest (Firm)
856 4 0 _uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=4816180
_zClick to View
999 _c283287
_d283288