000 01286nam a22003614a 4500
001 EBC279815
003 MiAaPQ
005 20240120130138.0
006 m o d |
007 cr cn|||||||||
008 020311s2003 nyua sb 000 0 eng
020 _z0195141024 (cloth : alk. paper)
035 _a(MiAaPQ)EBC279815
035 _a(Au-PeEL)EBL279815
035 _a(CaPaEBR)ebr10084841
035 _a(CaONFJC)MIL48155
035 _a(OCoLC)935262057
040 _aMiAaPQ
_cMiAaPQ
_dMiAaPQ
050 4 _aS591
_b.W493 2003
082 0 4 _a634.8
_221
100 1 _aWhite, R. E.
_q(Robert Edwin),
_d1937-
245 1 0 _aSoils for fine wines
_h[electronic resource] /
_cRobert E. White.
260 _aNew York :
_bOxford University Press,
_c2003.
300 _avii, 279 p. :
_bill. (some col.).
504 _aIncludes bibliographical references (p. 265-270).
533 _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 0 _aSoils.
650 0 _aViticulture.
650 0 _aWine and wine making.
655 4 _aElectronic books.
710 2 _aProQuest (Firm)
856 4 0 _uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=279815
_zClick to View
999 _c26753
_d26753