000			02109nam a2200493 i 4500
001			EBC4648916
003			MiAaPQ
005			20240121092737.0
006			m o d |
007			cr cnu||||||||
008			160904t20162016sz a ob 001 0 eng d
020			_z9783319393056
020			_a9783319393063 (e-book)
035			_a(MiAaPQ)EBC4648916
035			_a(Au-PeEL)EBL4648916
035			_a(CaPaEBR)ebr11249851
035			_a(CaONFJC)MIL949707
035			_a(OCoLC)957156814
040			_aMiAaPQ _beng _erda _epn _cMiAaPQ _dMiAaPQ
050		4	_aT174.7 _b.N366 2016
082	0		_a620.5 _223
245	0	0	_aNanoscience in food and agriculture. _n2. / _cShivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.
264		1	_aSwitzerland : _bSpringer, _c2016.
264		4	_c2016
300			_a1 online resource (388 pages) : _billustrations (some color).
336			_atext _2rdacontent
337			_acomputer _2rdamedia
338			_aonline resource _2rdacarrier
490	1		_aSustainable Agriculture Reviews, _x2210-4429 ; _vVolume 21
504			_aIncludes bibliographical references at the end of each chapters and index.
588			_aDescription based on online resource; title from PDF title page (ebrary, viewed September 4, 2016).
590			_aElectronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650		0	_aNanotechnology.
650		0	_aAgricultural innovations.
650		0	_aFood industry and trade _xTechnological innovations.
655		4	_aElectronic books.
700	1		_aRanjan, Shivendu, _eeditor.
700	1		_aDas Gupta, Nandita, _eeditor.
700	1		_aLichtfouse, Eric, _eeditor.
776	0	8	_iPrint version: _tNanoscience in food and agriculture. 2. _dSwitzerland : Springer, c2016 _hxvii, 373 pages _kSustainable agriculture reviews ; Volume 21. _z9783319393056
797	2		_aProQuest (Firm)
830		0	_aSustainable agriculture reviews ; _vVolume 21.
856	4	0	_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=4648916 _zClick to View
999			_c264023 _d264023