| 000 | 02863nam a2200457 i 4500 | ||
|---|---|---|---|
| 001 | EBC4398452 | ||
| 003 | MiAaPQ | ||
| 005 | 20240121075753.0 | ||
| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 121015s2013 mdua o 001 0 eng|d | ||
| 020 | _z9781421408712 (hdbk. : alk. paper) | ||
| 020 | _z1421408716 (hdbk. : alk. paper) | ||
| 020 |
_a9781421408729 _q(electronic bk.) |
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| 035 | _a(MiAaPQ)EBC4398452 | ||
| 035 | _a(Au-PeEL)EBL4398452 | ||
| 035 | _a(CaPaEBR)ebr11161169 | ||
| 035 | _a(OCoLC)853451385 | ||
| 040 |
_aMiAaPQ _beng _erda _epn _cMiAaPQ _dMiAaPQ |
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| 043 | _an-usr-- | ||
| 050 | 4 |
_aQK98.5.U6 _bM87 2013 |
|
| 082 | 0 |
_a641.3/03 _223 |
|
| 100 | 1 |
_aMusselman, Lytton John, _d1943- _eauthor. |
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| 245 | 1 | 4 |
_aThe quick guide to wild edible plants : _beasy to pick, easy to prepare / _cLytton John Musselman and Harold J. Wiggins. |
| 264 | 1 |
_aBaltimore : _bThe Johns Hopkins University Press, _c2013. |
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| 300 |
_a1 online resource (145 pages) : _bcolor illustrations |
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| 336 |
_atext _2rdacontent |
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| 337 |
_acomputer _2rdamedia |
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| 338 |
_aonline resource _2rdacarrier |
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| 500 | _aIncludes index. | ||
| 505 | 0 | _aWild plants as food -- Before you begin -- Emergency food -- How to use this book -- Guidelines for using the recipes -- About flavorings, sweeteners, and oils -- Beverages -- Recipes for failure -- Deadly harvest: plants you should avoid -- Poison ivy, Poison oak, Poison sumac -- Poison hemlock -- Mushrooms -- Nature's storehouse of edible plants -- Condiments -- Sassafras -- Field garlic -- Aperitifs -- Swamp bay -- Red spruce -- Greens -- Chicory -- Curly dock -- Glasswort -- Kudzu -- Stinging nettle -- Black walnut -- Starches -- American lotus -- Arrowhead -- Groundnut -- Nut sedge -- Oak -- Softstem bulrush -- Spring beauty -- Grains and grainoids used like grains -- Cane -- Manna grass -- River oats -- Yellow pond lily -- Flowers -- Black locust -- Cattail -- Orange day lily -- Redbud -- Sweets -- Indian strawberry -- Pawpaw -- Cordials -- Blueberries -- Mushrooms -- Oyster mushroom -- Chicken of the woods -- Puffballs. | |
| 588 | _aDescription based on print version record. | ||
| 590 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 |
_aWild plants, Edible _zEast (U.S.) |
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| 650 | 0 |
_aCooking (Wild foods) _zEast (U.S.) |
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| 655 | 4 | _aElectronic books. | |
| 700 | 1 |
_aWiggins, Harold J., _d1953- _eauthor. |
|
| 776 | 0 | 8 |
_iPrint version: _aMusselman, Lytton John. _tQuick guide to wild edible plants : easy to pick, easy to prepare. _dBaltimore : The Johns Hopkins University Press, 2013 _hvii, 133 pages ; 23 cm _z9781421408712 |
| 797 | 2 | _aProQuest (Firm) | |
| 856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=4398452 _zClick to View |
| 999 |
_c248547 _d248547 |
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