000			01580nam a22004094a 4500
001			EBC3571685
003			MiAaPQ
005			20240121064243.0
006			m o d |
007			cr cn|||||||||
008			040123s2004 txua sb s000 0 eng
010			_z 2004001645
020			_z029270271X (cloth : alk. paper)
020			_z0292705646 (pbk. : alk. paper)
035			_a(MiAaPQ)EBC3571685
035			_a(Au-PeEL)EBL3571685
035			_a(CaPaEBR)ebr10188338
035			_a(OCoLC)649281086
040			_aMiAaPQ _cMiAaPQ _dMiAaPQ
043			_an-mx--- _an-ust--
050		4	_aS451.7 _b.D86 2004
082	0	4	_a630/.972 _222
100	1		_aDunmire, William W.
245	1	0	_aGardens of New Spain _h[electronic resource] : _bhow Mediterranean plants and foods changed America / _cby William W. Dunmire ; illustrated by Evangeline L. Dunmire.
250			_a1st ed.
260			_aAustin : _bUniversity of Texas Press, _c2004.
300			_axviii, 375 p. : _bill.
504			_aIncludes bibliographical references (p. 343-362).
533			_aElectronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650		0	_aAgriculture _zNew Spain _xHistory.
650		0	_aFood crops _zNew Spain _xHistory.
650		0	_aIndians of North America _xEthnobotany _zSouthwest, New.
651		0	_aNew Spain _xHistory.
655		4	_aElectronic books.
710	2		_aProQuest (Firm)
856	4	0	_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3571685 _zClick to View
999			_c235812 _d235812