000 | 02176nam a2200397 a 4500 | ||
---|---|---|---|
001 | EBC3564179 | ||
003 | MiAaPQ | ||
005 | 20240121063113.0 | ||
006 | m o d | | ||
007 | cr cn||||||||| | ||
008 | 100517s2010 dcu sb 000 0 eng d | ||
020 | _z9780309146951 | ||
020 | _z030914695X | ||
035 | _a(MiAaPQ)EBC3564179 | ||
035 | _a(Au-PeEL)EBL3564179 | ||
035 | _a(CaPaEBR)ebr10379902 | ||
035 | _a(CaONFJC)MIL255454 | ||
035 | _a(OCoLC)659563987 | ||
040 |
_aMiAaPQ _cMiAaPQ _dMiAaPQ |
||
043 | _an-us--- | ||
050 | 4 |
_aSH365.A3 _bE26 2010 |
|
245 | 0 | 0 |
_aEcosystem concepts for sustainable bivalve mariculture _h[electronic resource] / _cCommittee on Best Practices for Shellfish Mariculture and the Effects of Commercial Activities in Drakes Estero, Pt. Reyes National Seashore, California, Ocean Studies Board, Division on Earth and Life Studies, National Research Council. |
260 |
_aWashington, D.C. : _bNational Academies Press, _c2010. |
||
300 | _ax, 179 p. | ||
504 | _aIncludes bibliographical references (p. 133-169). | ||
505 | 0 | _aIntroduction -- Best management practices and performance standards -- Ecological effects of bivalve mariculture -- Bivalve mariculture contrasted with wild fisheries -- Carrying capacity and bivalve mariculture -- Economic and policy factors affecting bivalve mariculture -- Ecosystem services of bivalves : implications for restoration. | |
533 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 |
_aBivalve culture _zUnited States. |
|
650 | 0 |
_aBivalve culture _zUnited States _xManagement. |
|
650 | 0 |
_aMariculture _zUnited States. |
|
650 | 0 |
_aShellfish fisheries _zUnited States _xManagement. |
|
655 | 4 | _aElectronic books. | |
710 | 2 |
_aNational Research Council (U.S.). _bCommittee on Best Practices for Shellfish Mariculture and the Effects of Commercial Activities in Drakes Estero, Pt. Reyes National Seashore, California. |
|
710 | 2 | _aProQuest (Firm) | |
856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3564179 _zClick to View |
999 |
_c233725 _d233725 |