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| 001 | EBC3445566 | ||
| 003 | MiAaPQ | ||
| 005 | 20240121062525.0 | ||
| 006 | m o d | | ||
| 007 | cr cn||||||||| | ||
| 008 | 071019s2007 ne a sb 000 0 eng d | ||
| 020 | _z9085047579 | ||
| 020 | _z9086860508 (pbk.) | ||
| 020 | _z9789085047575 | ||
| 020 | _z9789086860500 (pbk.) | ||
| 020 | _z9789086866205 | ||
| 035 | _a(MiAaPQ)EBC3445566 | ||
| 035 | _a(Au-PeEL)EBL3445566 | ||
| 035 | _a(CaPaEBR)ebr10686730 | ||
| 035 | _a(OCoLC)846996074 | ||
| 040 |
_aMiAaPQ _cMiAaPQ _dMiAaPQ |
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| 050 | 4 |
_aHD9015.N42 _bH38 2007 |
|
| 082 | 0 | 4 |
_a338.47664009492 _223 |
| 100 | 1 |
_aHaverkamp, Derk-Jan, _d1979- |
|
| 245 | 1 | 0 |
_aEnvironmental management in the Dutch food and beverage industry _h[electronic resource] : _ba longitudinal study into the joint impact of business network and firm characteristics on the adoption of environmental management capabilities / _cDerk-Jan Haverkamp. |
| 260 |
_aWageningen, The Netherlands : _bWageningen Academic Publishers, _c2007. |
||
| 300 |
_a209 p. : _bill. |
||
| 490 | 1 |
_aInnovation and sustainability series, _x1874-7663 ; _vv. 1 |
|
| 504 | _aIncludes bibliographical references (p. 160-171). | ||
| 533 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 |
_aFood industry and trade _xEnvironmental aspects _zNetherlands. |
|
| 650 | 0 |
_aBeverage industry _xEnvironmental aspects _zNetherlands. |
|
| 655 | 4 | _aElectronic books. | |
| 710 | 2 | _aProQuest (Firm) | |
| 830 | 0 |
_aInnovation and sustainability series ; _vv. 1. |
|
| 856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3445566 _zClick to View |
| 999 |
_c232708 _d232708 |
||