| 000 | 01409nam a2200385 a 4500 | ||
|---|---|---|---|
| 001 | EBC3398857 | ||
| 003 | MiAaPQ | ||
| 005 | 20240121044227.0 | ||
| 006 | m o d | | ||
| 007 | cr cn||||||||| | ||
| 008 | 130402s2010 fr a sb 000 0 fre d | ||
| 020 | _z9782759208777 | ||
| 020 | _z9782759208784 (e-book) | ||
| 035 | _a(MiAaPQ)EBC3398857 | ||
| 035 | _a(Au-PeEL)EBL3398857 | ||
| 035 | _a(CaPaEBR)ebr10678256 | ||
| 035 | _a(OCoLC)923342522 | ||
| 040 |
_aMiAaPQ _cMiAaPQ _dMiAaPQ |
||
| 043 | _ae-fr--- | ||
| 050 | 4 |
_aTS1960 _b.M87 2010 |
|
| 245 | 0 | 0 |
_aMuscle et viande de ruminant _h[electronic resource] / _cDominique Bauchart, Brigitte Picard, coordinateurs. |
| 260 |
_aVersailles : _bEditions Qu, _c2010. |
||
| 300 |
_axiii, 292 p. : _bill. |
||
| 490 | 1 |
_aCollection syntheses, _x1777-4624 |
|
| 504 | _aIncludes bibliographical references. | ||
| 533 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 |
_aMeat _xQuality _zFrance. |
|
| 650 | 0 |
_aMeat industry and trade _zFrance. |
|
| 655 | 4 | _aElectronic books. | |
| 700 | 1 | _aBauchart, Dominique. | |
| 700 | 1 | _aPicard, Brigitte. | |
| 710 | 2 | _aProQuest (Firm) | |
| 830 | 0 | _aCollection Syntheses (Versailles, France) | |
| 856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3398857 _zClick to View |
| 999 |
_c210493 _d210494 |
||