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035			_a(MiAaPQ)EBC3378610
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035			_a(CaONFJC)MIL255460
035			_a(OCoLC)657644825
040			_aMiAaPQ _cMiAaPQ _dMiAaPQ
050		4	_aHD9000.6 _b.M58 2010
245	0	0	_aMitigating the nutritional impacts of the global food price crisis _h[electronic resource] : _bworkshop summary / _cElizabeth Haytmanek and Katherine McClure, rapporteurs ; Board on Global Health, Food and Nutrition Board, Institute of Medicine of the National Academies.
260			_aWashington, D.C. : _bNational Academies Press, _c2010.
300			_axi, 188 p. : _bcol. ill.
504			_aIncludes bibliographical references and index.
505	0		_aIntroduction -- The dual crises : tandem threats to nutrition -- Impacts on nutrition -- Responding to the crises at the country level -- A role for nutrition surveillance in addressing the global food crisis -- The global response to the crises -- U.S. policy in food and nutrition.
533			_aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650		0	_aFood industry and trade _xGovernment policy _vCongresses.
650		0	_aFood prices _xGovernment policy _vCongresses.
650		0	_aFood supply _xGovernment policy _vCongresses.
650		0	_aFood supply _xEconomic aspects _vCongresses.
650		0	_aFood _xEconomic aspects _vCongresses.
650		0	_aNutrition _xEconomic aspects _vCongresses.
655		4	_aElectronic books.
700	1		_aHaytmanek, Elizabeth.
700	1		_aMcClure, Katherine.
710	2		_aInstitute of Medicine (U.S.). _bBoard on Global Health.
710	2		_aInstitute of Medicine (U.S.). _bFood and Nutrition Board.
710	2		_aProQuest (Firm)
856	4	0	_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3378610 _zClick to View
999			_c205683 _d205683