000 | 01595nam a2200337Ia 4500 | ||
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001 | EBC3377998 | ||
003 | MiAaPQ | ||
005 | 20240121043954.0 | ||
006 | m o d | | ||
007 | cr cn||||||||| | ||
008 | 050823s2005 dcu s 000 0 eng d | ||
020 | _z0309100054 | ||
035 | _a(MiAaPQ)EBC3377998 | ||
035 | _a(Au-PeEL)EBL3377998 | ||
035 | _a(CaPaEBR)ebr10091296 | ||
035 | _a(CaONFJC)MIL26283 | ||
035 | _a(OCoLC)923275051 | ||
040 |
_aMiAaPQ _cMiAaPQ _dMiAaPQ |
||
050 | 4 |
_aRA784 _b.N42 2005 |
|
110 | 2 |
_aNational Research Council (U.S.). _bCommittee on National Statistics. |
|
245 | 1 | 0 |
_aImproving data to analyze food and nutrition policies _h[electronic resource] / _cPanel on Enhancing the Data Infrastructure in Support of Food and Nutition Programs, Research, and Decision Making, Committee on National Statistics, Division of Behavioral and Social Sciences and Education, National Research Council of the National Academies. |
260 |
_aWashington, D.C. : _bNational Academies Press, _c2005. |
||
300 | _axiii, 132 p. | ||
505 | 0 | _aIntroduction -- Federal datasets on food and nutrition -- Proprietary data sources -- Other federal data sources -- Recommendations. | |
533 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | _aNutrition. | |
650 | 0 |
_aFood _xAnalysis. |
|
655 | 4 | _aElectronic books. | |
710 | 2 | _aProQuest (Firm) | |
856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3377998 _zClick to View |
999 |
_c204464 _d204464 |