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008 830411s1983 dcua sb 000 0 eng d
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020 _z0309033756 (pbk.) :
035 _a(MiAaPQ)EBC3377458
035 _a(Au-PeEL)EBL3377458
035 _a(CaPaEBR)ebr10071488
035 _a(CaONFJC)MIL24584
035 _a(OCoLC)923270301
040 _aMiAaPQ
_cMiAaPQ
_dMiAaPQ
050 4 _aQP535.S5
_bN37 1983
110 2 _aNational Research Council (U.S.).
_bSubcommittee on Selenium.
245 1 0 _aSelenium in nutrition
_h[electronic resource] /
_cSubcommittee on Selenium, Committee on Animal Nutrition, Board on Agriculture, National Research Council.
250 _aRev. ed.
260 _aWashington, D.C. :
_bNational Academy Press,
_c1983.
300 _ax, 174 p. :
_bill.
504 _aBibliography: p. 136-174.
533 _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 0 _aSelenium in human nutrition.
650 0 _aSelenium in animal nutrition.
655 4 _aElectronic books.
710 2 _aProQuest (Firm)
856 4 0 _uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3377458
_zClick to View
999 _c203700
_d203700