000			01825nam a2200397 a 4500
001			EBC3377055
003			MiAaPQ
005			20240121043919.0
006			m o d |
007			cr cn|||||||||
008			960412s1996 dcua sb 101 0 eng d
010			_z 96067970
020			_z0309054842
035			_a(MiAaPQ)EBC3377055
035			_a(Au-PeEL)EBL3377055
035			_a(CaPaEBR)ebr10063015
035			_a(OCoLC)923267961
040			_aMiAaPQ _cMiAaPQ _dMiAaPQ
050		4	_aRA784 _b.N89 1996
082	0	4	_a613.2 _220
245	0	0	_aNutritional needs in cold and in high-altitude environments _h[electronic resource] : _bapplications for military personnel in field operations / _cCommittee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott and Sydne J. Carlson, editors.
260			_aWashington, D.C. : _bNational Academy Press, _c1996.
300			_axv, 568 p. : _bill.
500			_aProceedings of a workshop sponsored by the Committee on Military Nutrition Research of the Food and Nutrition Board, Institute of Medicine, National Academy of Sciences.
504			_aIncludes bibliographical references and index.
533			_aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650		0	_aNutrition _xRequirements _vCongresses.
650		0	_aCold _xPhysiological effect _vCongresses.
650		0	_aAltitude, Influence of _vCongresses.
650		0	_aSoldiers _xNutrition _xRequirements _vCongresses.
655		4	_aElectronic books.
700	1		_aMarriott, Bernadette M.
700	1		_aNewberry, Sydne J.
710	2		_aProQuest (Firm)
856	4	0	_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3377055 _zClick to View
999			_c203055 _d203055