| 000 | 01759nam a2200445 i 4500 | ||
|---|---|---|---|
| 001 | EBC3101858 | ||
| 003 | MiAaPQ | ||
| 005 | 20240121042344.0 | ||
| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 170509t19981998enka ob 001 0 eng d | ||
| 020 | _z9780412643903 | ||
| 020 | _a9789400914414 (e-book) | ||
| 035 | _a(MiAaPQ)EBC3101858 | ||
| 035 | _a(Au-PeEL)EBL3101858 | ||
| 035 | _a(CaPaEBR)ebr10977345 | ||
| 035 | _a(OCoLC)936324344 | ||
| 040 |
_aMiAaPQ _beng _erda _epn _cMiAaPQ _dMiAaPQ |
||
| 050 | 4 |
_aS585 _b.C447 1998 |
|
| 082 | 0 |
_a630/.272 _221 |
|
| 100 | 1 |
_aChesworth, J. M., _eauthor. |
|
| 245 | 1 | 3 |
_aAn introduction to agricultural biochemistry / _cJ.M. Chesworth, T. Stuchbury, and J.R. Scaife. |
| 264 | 1 |
_aLondon, [England] : _bChapman & Hall, _c1998. |
|
| 264 | 4 | _c1998 | |
| 300 |
_a1 online resource (490 pages) : _billustrations |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 588 | _aDescription based on print version record. | ||
| 590 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | _aAgricultural chemistry. | |
| 650 | 0 | _aBiochemistry. | |
| 655 | 4 | _aElectronic books. | |
| 700 | 1 |
_aStuchbury, T., _eauthor. |
|
| 700 | 1 |
_aScaife, J. R., _eauthor. |
|
| 776 | 0 | 8 |
_iPrint version: _aChesworth, J. M. _tIntroduction to agricultural biochemistry. _dLondon, [England] : Chapman & Hall, c1998 _hxx, 490 pages _z9780412643903 _w97068949 |
| 797 | 2 | _aProQuest (Firm) | |
| 856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=3101858 _zClick to View |
| 999 |
_c168071 _d168071 |
||