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| 001 | EBC2122730 | ||
| 003 | MiAaPQ | ||
| 005 | 20240121041147.0 | ||
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| 008 | 150818t20152015qea ob 000 0 eng d | ||
| 020 | _z9780702253669 | ||
| 020 |
_a9780702255427 _q(electronic bk.) |
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| 020 |
_a9780702255434 _q(electronic bk.) |
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| 020 |
_a9780702255441 _q(electronic bk.) |
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| 035 | _a(MiAaPQ)EBC2122730 | ||
| 035 | _a(Au-PeEL)EBL2122730 | ||
| 035 | _a(CaPaEBR)ebr11086664 | ||
| 035 | _a(CaONFJC)MIL848386 | ||
| 035 | _a(OCoLC)925478353 | ||
| 040 |
_aMiAaPQ _beng _erda _epn _cMiAaPQ _dMiAaPQ |
||
| 050 | 4 |
_aGT2850 _b.F357 2015 |
|
| 082 | 0 |
_a394.12 _223 |
|
| 245 | 0 | 0 |
_aFair food : _bstories from a movement changing the world / _cedited by Nick Rose ; contributors, Robert Pekin [and nine others]. |
| 264 | 1 |
_aSaint Lucia, Queensland : _bUniversity of Queensland Press, _c2015. |
|
| 264 | 4 | _c2015 | |
| 300 | _a1 online resource (304 pages) | ||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 504 | _aIncludes bibliographical references. | ||
| 588 | _aDescription based on online resource; title from PDF title page (ebrary, viewed August 17, 2015). | ||
| 590 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 |
_aFood _xSocial aspects. |
|
| 655 | 4 | _aElectronic books. | |
| 700 | 1 |
_aRose, Nick, _eeditor. |
|
| 700 | 1 |
_aPekin, Robert, _econtributor. |
|
| 776 | 0 | 8 |
_iPrint version: _tFair food : stories from a movement changing the world. _dSaint Lucia, Queensland : University of Queensland Press, c2015 _hxii, 292 pages _z9780702253669 |
| 797 | 2 | _aProQuest (Firm) | |
| 856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=2122730 _zClick to View |
| 999 |
_c141733 _d141733 |
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