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020 _z9789027239075
020 _a9789027268808
_q(electronic bk.)
035 _a(MiAaPQ)EBC1996996
035 _a(Au-PeEL)EBL1996996
035 _a(CaPaEBR)ebr11040237
035 _a(CaONFJC)MIL769231
035 _a(OCoLC)898029364
040 _aMiAaPQ
_beng
_erda
_epn
_cMiAaPQ
_dMiAaPQ
050 4 _aP273
_b.D44 2015
082 0 _a415/.5
_223
100 1 _aDiederich, Catherine,
_eauthor.
245 1 0 _aSensory adjectives in the discourse of food :
_ba frame-semantic approach to language and perception /
_cCatherine Diederich, University of Basel.
264 1 _aAmsterdam, [Netherlands] ;
_aPhiladelphia, [Pennsylvania] :
_bJohn Benjamins Publishing Company,
_c2015.
264 4 _c2015
300 _a1 online resource (234 pages) :
_billustrations, tables.
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
490 1 _aConverging Evidence in Language and Communication Research (CELCR),
_x1566-7774 ;
_vVolume 16
504 _aIncludes bibliographical references and indexes.
588 _aDescription based on print version record.
590 _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650 0 _aGrammar, Comparative and general
_xAdjective.
650 0 _aTaste
_xPhysiological aspects.
650 0 _aPerception
_xPhysiological aspects.
650 0 _aSensory evaluation
_xPhysiological aspects.
650 0 _aFood
_vTerminology.
655 4 _aElectronic books.
776 0 8 _iPrint version:
_aDiederich, Catherine.
_tSensory adjectives in the discourse of food : a frame-semantic approach to language and perception.
_dAmsterdam, [Netherlands] ; Philadelphia, [Pennsylvania] : John Benjamins Publishing Company, c2015
_hxiv, 220 pages
_kConverging evidence in language and communication research ; Volume 16.
_z9789027239075
_w2014046972
797 2 _aProQuest (Firm)
830 0 _aConverging evidence in language and communication research ;
_vVolume 16.
856 4 0 _uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1996996
_zClick to View
999 _c129469
_d129469