000			02066nam a2200469 i 4500
001			EBC1913804
003			MiAaPQ
005			20240123070859.0
006			m o d |
007			cr cnu||||||||
008			150122t20152015enk ob 001 0 eng d
020			_z9780127999531
020			_a9780128004678 _q(electronic bk.)
035			_a(MiAaPQ)EBC1913804
035			_a(Au-PeEL)EBL1913804
035			_a(CaPaEBR)ebr11003594
035			_a(CaONFJC)MIL689090
035			_a(OCoLC)900193733
040			_aMiAaPQ _beng _erda _epn _cMiAaPQ _dMiAaPQ
050		4	_aQL384.H7 _b.S433 2015
082	0		_a593.96 _223
245	0	4	_aThe sea cucumber apostichopus japonicus : _bhistory, biology and aquaculture / _cedited by Hongsheng Yang, Jean-Francois Hamel, Annie Mercier.
264		1	_aLondon, England : _bAcademic Press, _c2015.
264		4	_c2015
300			_a1 online resource (479 pages).
336			_atext _2rdacontent
337			_acomputer _2rdamedia
338			_aonline resource _2rdacarrier
490	1		_aDevelopments in Aquaculture and Fisheries Science ; _vVolume 39
504			_aIncludes bibliographical references at the end of each chapters and index.
588			_aDescription based on print version record.
590			_aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650		0	_aSea cucumbers.
655		4	_aElectronic books.
700	1		_aYang, Hongsheng, _eeditor.
700	1		_aHamel, Jean-Francois, _eeditor.
700	1		_aMercier, Annie, _eeditor.
776	0	8	_iPrint version: _tSea cucumber apostichopus japonicus : history, biology and aquaculture. _dLondon, England : Academic Press, c2015 _hxxiii, 454 pages _kDevelopments in aquaculture and fisheries science ; Volume 39. _z9780127999531 _w2014948442
797	2		_aProQuest (Firm)
830		0	_aDevelopments in aquaculture and fisheries science ; _vVolume 39.
856	4	0	_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1913804 _zClick to View
999			_c123768 _d123768