| 000 | 01934nam a2200481 i 4500 | ||
|---|---|---|---|
| 001 | EBC1692002 | ||
| 003 | MiAaPQ | ||
| 005 | 20240123070110.0 | ||
| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 140602t20142014gw ao o 001 0 eng d | ||
| 020 | _z9783527335558 | ||
| 020 | _z9783527680825 | ||
| 020 | _z9783527680818 | ||
| 020 | _z9783527680795 | ||
| 020 |
_a9783527680801 _q(electronic bk.) |
||
| 035 | _a(MiAaPQ)EBC1692002 | ||
| 035 | _a(Au-PeEL)EBL1692002 | ||
| 035 | _a(CaPaEBR)ebr10874722 | ||
| 035 | _a(CaONFJC)MIL613410 | ||
| 035 | _a(OCoLC)880530990 | ||
| 040 |
_aMiAaPQ _beng _erda _epn _cMiAaPQ _dMiAaPQ |
||
| 050 | 4 |
_aTP374 _b.G56 2014 |
|
| 082 | 0 |
_a664.09 _223 |
|
| 245 | 0 | 0 |
_aGlobal food legislation : _ban overview / _cedited by Evelyn Kirchsteiger-Meier and Tobias Baumgartner. |
| 264 | 1 |
_aWeinheim, Germany : _bWiley-VCH Verlag GmbH & Co, _c2014. |
|
| 264 | 4 | _c2014 | |
| 300 |
_a1 online resource (348 pages) : _billustrations, tables, photographs |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
||
| 500 | _aIncludes index. | ||
| 588 | _aDescription based on online resource; title from PDF title page (ebrary, viewed May 31, 2014). | ||
| 590 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 |
_aFood _xPackaging _xLaw and legislation. |
|
| 650 | 0 |
_aFood _xSafety measures. |
|
| 655 | 4 | _aElectronic books. | |
| 700 | 1 |
_aKirchsteiger-Meier, Evelyn, _eeditor. |
|
| 700 | 1 |
_aBaumgartner, Tobias, _eeditor. |
|
| 776 | 0 | 8 |
_iPrint version: _tGlobal food legislation : an overview. _dWeinheim, Germany : Wiley-VCH Verlag GmbH & Co, c2014 _hxxxi, 314 pages _z9783527335558 |
| 797 | 2 | _aProQuest (Firm) | |
| 856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1692002 _zClick to View |
| 999 |
_c113321 _d113321 |
||