| 000 | 01701nam a2200421 i 4500 | ||
|---|---|---|---|
| 001 | EBC1650856 | ||
| 003 | MiAaPQ | ||
| 005 | 20240120160513.0 | ||
| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 140326t20142014enka ob 001 0 eng d | ||
| 020 | _z9781118460450 | ||
| 020 |
_a9781118460443 _q(electronic bk.) |
||
| 035 | _a(MiAaPQ)EBC1650856 | ||
| 035 | _a(Au-PeEL)EBL1650856 | ||
| 035 | _a(CaPaEBR)ebr10849223 | ||
| 035 | _a(CaONFJC)MIL584454 | ||
| 035 | _a(OCoLC)874321910 | ||
| 040 |
_aMiAaPQ _beng _erda _epn _cMiAaPQ _dMiAaPQ |
||
| 050 | 4 |
_aTP683 _b.E987 2014 |
|
| 082 | 0 |
_a664/.362 _223 |
|
| 245 | 0 | 4 |
_aThe extra virgin olive oil handbook / _cedited by Claudio Peri. |
| 264 | 1 |
_aChichester, England : _bWiley-Blackwell, _c2014. |
|
| 264 | 4 | _c2014 | |
| 300 |
_a1 online resource (382 pages) : _billustrations |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 338 |
_aonline resource _2rdacarrier |
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| 504 | _aIncludes bibliographical references at the end of each chapters and index. | ||
| 588 | _aDescription based on print version record. | ||
| 590 | _aElectronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 |
_aOlive oil _vHandbooks, manuals, etc. |
|
| 655 | 4 | _aElectronic books. | |
| 700 | 1 |
_aPeri, C. _q(Claudio), _eeditor of compilation. |
|
| 776 | 0 | 8 |
_iPrint version: _tExtra virgin olive oil handbook. _dChichester, England : Wiley-Blackwell, c2014 _hxii, 366 pages _z9781118460450 _w2013039742 |
| 797 | 2 | _aProQuest (Firm) | |
| 856 | 4 | 0 |
_uhttps://ebookcentral.proquest.com/lib/bacm-ebooks/detail.action?docID=1650856 _zClick to View |
| 999 |
_c110151 _d110151 |
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