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		At the chef's table : culinary creativity in elite restaurants / Vanina Leschziner. by Leschziner, Vanina [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Stanford, California : Stanford University Press, 2015Copyright date: 2015Online access: Click to View Availability: No items available. Add to cart (remove)
		At the chef's table : culinary creativity in elite restaurants / Vanina Leschziner. by Leschziner, Vanina [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Stanford, California : Stanford University Press, 2015Copyright date: 2015Online access: Click to View Availability: No items available. Add to cart (remove)
		The discursive construction of class and lifestyle : celebrity chef cookbooks in post-socialist Slovenia / Ana Tominc, Queen Margaret University Edinburgh. by Tominc, Ana [author.]. Series: Discourse approaches to politics, society, and culture ; Volume 75.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Amsterdam, [Netherlands] ; Philadelphia, [Pennsylvania] : John Benjamins Publishing Company, 2017Copyright date: 2017Online access: Click to View Availability: No items available. Add to cart (remove)
		The discursive construction of class and lifestyle : celebrity chef cookbooks in post-socialist Slovenia / Ana Tominc, Queen Margaret University Edinburgh. by Tominc, Ana [author.]. Series: Discourse approaches to politics, society, and culture ; Volume 75.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Amsterdam, [Netherlands] ; Philadelphia, [Pennsylvania] : John Benjamins Publishing Company, 2017Copyright date: 2017Online access: Click to View Availability: No items available. Add to cart (remove)