The management of maintenance and engineering systems in the hospitality industry / Frank D. Borsenik, Alan T. Stutts.
Material type: TextSeries: Wiley service management seriesPublication details: New York : Wiley, c1997Edition: 4th edDescription: xii, 661 p. : ill. ; 25 cmISBN: 9780471141051Other title: Hospitality industrySubject(s): Hotels -- Maintenance and repair | Restaurants -- Maintenance and repairDDC classification: 647.94/068/2 BOR LOC classification: TX928 | .B575 1997Online resources: Publisher description | Table of ContentsItem type | Current library | Call number | Status | Date due | Barcode | Item holds |
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BOOK | RELIANCE PJ Library | 647.94/068/2 BOR (Browse shelf (Opens below)) | Available | 012611 |
Total holds: 0
Includes bibliographical references and index.
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