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Measuring Marketing: 110+ Key Metrics Every Marketer Needs / John A. Davis

by John A. Davis.

Edition: 2nd ed.Material type: Text Text Publication details: New York: John Wiley & Sons Inc., 2013. Availability: Items available for loan: BAC (1) Call number: 658.8 DAV .

Hospitality financial accounting / Jerry L. Weygandt ... [et al.].

by Weygandt, Jerry L | Weygandt, Jerry J.

Edition: 2nd ed., New ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J. : John Wiley & Sons, Inc., c2009Online access: Table of contents only | Contributor biographical information | Publisher description Availability: Items available for loan: RELIANCE (2) Call number: 657/.837 WEY, ...

Food lovers: a taste of Asia

by Clayton, Marie.

Series: Food lovers' seriesMaterial type: Continuing resource Continuing resource; Format: print Publication details: UK : John Wiley & Sons, Inc., c2010-Availability: Items available for loan: RELIANCE (1) Call number: 647 CLA.

Principles of marketing / Philip Kotler, Gary Armstrong.

by Kotler, Philip | Armstrong, Gary (Gary M.).

Edition: 10th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, NJ : John Wiley & Sons, Inc., c2004Availability: Items available for loan: RELIANCE (1) Call number: 658.8 KOT.

Advanced programming and problem solving with pascal

by Schneider, G. Michael.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 1987Availability: Items available for loan: RELIANCE (1) Call number: 001.6424 SCH.

Antipasti: a delicious Array of Italian recipes

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 2007Availability: Items available for loan: RELIANCE (1) Call number: 641.812 LOV.

Fundamentals Of Menu Planning

by Mcvety, Paul J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 2001Availability: Items available for loan: RELIANCE (1) Call number: 642.5 MCV.

Food Preparation For The Professional

by Mizer, David A.

Edition: 2nd EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 1987Availability: Items available for loan: RELIANCE (1) Call number: 641.57 MIZ.

Ecotourism: A Sustainable Option?

by Cater, Erlet.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 1994Availability: Items available for loan: RELIANCE (1) Call number: 338.4791 CAT.

Introduction To Management In The Hospitality Industry

by Powers, Tom.

Edition: 5th EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 1995Availability: Items available for loan: RELIANCE (1) Call number: 647.94068 POW.

International Travel And Tourism

by Lundberg, Donald E.

Edition: 2nd EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 1993Availability: Items available for loan: RELIANCE (1) Call number: 338.4791 LUN.

International Hospitality Management - Corporate Strategy In Practice

by Teare, Richard.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 1992Availability: Items available for loan: RELIANCE (1) Call number: 647.940684 TEA.

Influence Without Authority

by Cohen, Allan R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 1990Availability: Items available for loan: RELIANCE (1) Call number: 658.409 COH.

Infection Control For Lodging And Food Service Establishments

by Dykstra, John J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 1990Availability: Items available for loan: RELIANCE (1) Call number: 363.7296 DYK.

Image Wars

by Sauerhaft, Stan , Chris Atkins.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 1989Availability: Items available for loan: RELIANCE (4) Call number: 659.285 SAU, ...

How To Research And Write A Thesis In Hospitality And Tourism

by Poynter, James M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 1993Availability: Items available for loan: RELIANCE (1) Call number: 647.94072 POY.

Hotel Front Office Simulation

by Kline, Sheryl Fried.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 2003Availability: Items available for loan: RELIANCE (2) Call number: 647.940683 KLI, ...

Hotel Front Office Management

by Bardi, James A.

Edition: 3rd EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 2003Availability: Items available for loan: RELIANCE (1) Call number: 647.94068 BAR.

Hotel Catering - A Handbook For Sales And Operations

by Shock, Patti J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 1992Availability: Items available for loan: RELIANCE (1) Call number: 642.4 SHO.

Hospitality Management Accounting

by Jagels, Martin G.

Edition: 8th EditionMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: John Wiley & Sons, Inc. 2004Availability: Items available for loan: RELIANCE (1) Call number: 657.837 JAG.

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