Postharvest handling  a systems approach /  [electronic resource] : 
edited by Robert L. Shewfelt, Stanley E. Prussia. 
 - San Diego :  Academic Press, Inc.,  c1993. 
 - xvi, 358 p. :  ill. 
 - Food science and technology .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><br/>Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
<br/><br/><label>ISBN: </label>
<br/><br/><label>LCCN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruit--Handling.<br/>Vegetables--Handling.<br/>Fruit--Postharvest technology.<br/>Vegetables--Postharvest technology.<br/>Fruit--Marketing.--United States<br/>Vegetables--Marketing.--United States
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>SB360  / .P665 1992 
<br/><br/><label>Dewey Class. No.: </label>631.5/6